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Author:

Kevin Curry

Peanut Butter Ramen Noodles Recipe with Shrimp

Peanut Butter Ramen Recipe with Shrimp

Peanut Butter Ramen Noodles Recipe with Shrimp

Ingredients

2 Servings
Serving Size:383g
Sauce
  • 4 tablespoons PB2 powdered peanut butter
    • natural peanut butter which will increase the fat calories
  • 2 tablespoons low sodium soy sauce
  • juice from 1 lime
  • 1 tablespoon sesame oil
  • 1oz water, add as needed
  • 10oz raw jumbo shrimp
    • I used cooked frozen shrimp as a timesaver
  • 1 large red bell pepper, sliced
  • 1 cup sugar snap peas
  • 4oz ramen noodles
    • I recommend brown rice & millet ramen noodles
Optional garnish
  • crushed peanuts
  • cilantro
  • fresh lime
Note Substitution * Optional

Steps

Step 1

Mix together the ingredients for the sauce and set aside. Add water as needed for thinning. It should be thin enough to lightly coat a spoon.

Peanut Butter Ramen Recipe with Shrimp Peanut Butter Ramen Recipe with Shrimp Peanut Butter Ramen Recipe with Shrimp Peanut Butter Ramen Recipe with Shrimp Peanut Butter Ramen Recipe with Shrimp Peanut Butter Ramen Recipe with Shrimp

Step 2

Add a tablespoon of the sauce to the shrimp and let it marinate for about 20 minutes.

Note: I am using frozen cooked shrimp.  The instructions are the exact same but with a slightly faster cook time for the frozen shrimp.

Step 3

Bring a pot of water to a boil and add noodles.  Once cooked to your satisfaction, drain and set aside. Should take no more than 4 minutes.

Step 4

Set a wok or large skillet on medium-high heat.  Once hot, spray with oil and add the bell pepper and sugar snap peas.  Let the veggies sear untouched for 1 – 2 minutes or until deep sear marks appear.

Peanut Butter Ramen Recipe with Shrimp Peanut Butter Ramen Recipe with Shrimp

 

Then add the shrimp and toss everything until the shrimp is cooked through about 6 – 8 minutes

Peanut Butter Ramen Recipe with Shrimp Peanut Butter Ramen Recipe with Shrimp

Step 5

Reduce the heat of the skillet to low or remove from the heat if it is too hot.  Add the noodles and then pour in the sauce.  Toss the noodles with the veggies and shrimp.

Step 6

Serve immediately and enjoy with a side garden salad or slaw.

Peanut Butter Ramen Recipe with Shrimp

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Details

Prep 20min
Cook 10min
Total 30min
# of servings2
Serving Size:383g

Nutrition per serving

Calories480cal
Protein34g
Fats13g
Carbs56g
Sodium1450mg
Fiber8g
Sugar8g
About Kevin - author

ABOUT THE AUTHOR

Hey, I'm Kevin

My name is Kevin. My life changed when I realized that healthy living is a lifelong journey, mainly won by having a well-balanced diet and maintaining an active lifestyle.

By experimenting in the kitchen and sharing my meals on Tumblr, I learned healthy eating is not boring! By making a few adjustments to my favorite foods, I could design a diet that could help me achieve my wellness goals while satisfying my desire for BANGIN food! 😅 Now I try to help people around the world realize that same level of freedom in eating regardless of budget. Welcome, let's #DemocratizeWellness together!