Add all of the ingredients to a blender and pulse blend until you reach the desired consistency.
Adjust taste by adding more/less of the above ingredients to customize for your tastebuds.
Adjust consistency by adding more/less liquid – I recommend adding water, almond milk, or juice directly from fruit. For “ice-cream” like texture, add less liquid and use more frozen ingredients.
Adjust sweetness by adding more fruit or 1 pitted date, but NO agave, honey or sweetener.**
Add all of the ingredients to a blender and pulse blend until you reach the desired consistency.
Adjust taste by adding more/less of the above ingredients to customize for your tastebuds.
Adjust consistency by adding more/less liquid – I recommend adding water, almond milk, or juice directly from fruit. For “ice-cream” like texture, add less liquid and use more frozen ingredients.
Adjust sweetness by adding more fruit or 1 pitted date, but NO agave, honey or sweetener.**
Add all of the ingredients to a blender and pulse blend until you reach the desired consistency.
Adjust taste by adding more/less of the above ingredients to customize for your tastebuds.
Adjust consistency by adding more/less liquid – I recommend adding water, almond milk, or juice directly from fruit. For “ice-cream” like texture, add less liquid and use more frozen ingredients.
Adjust sweetness by adding more fruit or 1 pitted date, but NO agave, honey or sweetener.**
Add all of the ingredients to a blender and pulse blend until you reach the desired consistency.
Adjust taste by adding more/less of the above ingredients to customize for your tastebuds.
Adjust consistency by adding more/less liquid – I recommend adding water, almond milk, or juice directly from fruit. For “ice-cream” like texture, add less liquid and use more frozen ingredients.
Adjust sweetness by adding more fruit or 1 pitted date, but NO agave, honey or sweetener.**
Add all of the ingredients to a blender and pulse blend until you reach the desired consistency.
Adjust taste by adding more/less of the above ingredients to customize for your tastebuds.
Adjust consistency by adding more/less liquid – I recommend adding water, almond milk, or juice directly from fruit. For “ice-cream” like texture, add less liquid and use more frozen ingredients.
Adjust sweetness by adding more fruit or 1 pitted date, but NO agave, honey or sweetener.**
Add all of the ingredients to a blender and pulse blend until you reach the desired consistency.
Adjust taste by adding more/less of the above ingredients to customize for your tastebuds.
Adjust consistency by adding more/less liquid – I recommend adding water, almond milk, or juice directly from fruit. For “ice-cream” like texture, add less liquid and use more frozen ingredients.
Adjust sweetness by adding more fruit or 1 pitted date, but NO agave, honey or sweetener.**