Ingredients for 5 servings:
Set oven to 420F.
Chop up your veggies. Slice carrots in half, cut the potatoes into chunky cubes and remove the stems from the broccoli. Place in a bowl.
In a small bowl, mix together the ingredients for the seasonings.
Pour the seasonings over the vegetables and mix together well.
Spread the contents on a baking sheet. Sprinkle a bit of sea salt & pepper on top, then place in the oven.
Bake for 30 minutes.